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Catering Equipment Maintenance in South Wales

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Fully qualified catering engineer with many years experience in engineering, catering, mechanical, electrical, natural gas and LPG.

Kitchen Vent Cleaning for commercial restaurants.

Maintenance for your commercial kitchen canopy, ductwork and extraction system including cleaning to TR19 standards and certification.

Hours

Mon:08:30 - 17:00

Tue:08:30 - 17:00

Wed:08:30 - 17:00

Thu:08:30 - 17:00

Fri:08:30 - 17:00

Sat:Closed

Sun:Closed

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